Your restaurant’s listing on Foodja is often the first impression office admins and med reps have when choosing catering for meetings and events. Keeping your information accurate helps your restaurant stand out, reduces order issues, and creates a smoother customer experience, which leads to stronger repeat business.
Here’s a quick 2026 checklist to help you review and update your restaurant page.
Check Pricing
Accurate pricing and menus help set the right expectations and prevent last-minute issues. Consistency builds trust and keeps orders moving smoothly.
issues.
- Submit updates if prices have changed
- Confirm the menu pricing is accurate
Consistency builds trust and keeps orders moving smoothly.
Check Branding and Images
Your photos and branding tell your story before a customer read a single word. Strong visuals increase confidence and can influence larger catering orders.
- Make sure logos are current
- Replace outdated or low-quality images
- Highlight popular catering items and well-presented spreads
Consistency builds trust and keeps orders moving smoothly.
Review Item Descriptions
Clear, accurate descriptions help customers order confidently, reducing questions and order errors.
- Confirm ingredients
- Update descriptions
Consistency builds trust and keeps orders moving smoothly.
Removing Items No Longer Offered
Outdated menu items can lead to delays and customer frustration. A streamlined menu makes ordering easier for everyone. New options keep your menu fresh and encourage repeat page visits.
- Submit updates to remove items no longer available
- Ensure all available catering options appear on your menu
